PickMee! apple varieties
Developed in New Zealand as a natural cross between Gala and Splendour. This is a medium sized apple with a red blush over a pale cream background. Crisp juicy flesh with a sweet rich flavour.
New Zealand’s largest volume variety and one of the world’s premium apple varieties. Features a bright red stripe over a creamy yellow background. Sweet, crisp flavour with firm, white flesh.
Candee apples take the bests attributes of Royal Gala and Splendour to give you an apple that has fantastic flavour that is crunchy, juicy and very sweet. It truly is “Natures Sweet Treat”. They are grown in Hawkes Bay, New Zealand.
Shows a marvellous eating quality, being crunchy and juicy. It has also an attractive appearance due to its vivid red over colour, and shows good storage properties. It is a scab resistant variety.
Kiku apples are considered by some to be the sweetest apple in the world. They are crisp and juicy with a firm flesh.
Developed in Japan, but an all-American cross of Red Delicious and Ralls Janet. A very attractive modern apple, crisp, sweet-flavoured, and keeps well.
A New Zealand exclusive apple, 80% of NZ Queen’s production is grown in the Hawke’s Bay region. NZ Queen is a bi-coloured apple with a stunning deep red skin colour. They are very crisp and juicy, with a sweet taste and clean white flesh.
Red Delicious apples are an American classic with mild sweet flavours and only a few notes of acidity. Known for its bright red colour.
Developed in New Zealand, NZ Rose tends to produce a larger sized apple. It has a rosy pink to red blush over a yellow background. It has creamy coloured, firm flesh and is very crisp, sweet and juicy.
Braeburn was the first of the new wave of bi-coloured supermarket apple varieties, and re-established the importance of flavour in commercial apples. Large, with a clean, semi-sweet flavour and crisp, juicy white flesh.
The most instantly-recognised of all apples, and perhaps Australia’s most famous export. Bright green with crisp, white flesh. Refreshing and tangy, excellent for cooking.
Pink Lady (Cripps Pink)
One of the best-known modern apples, Pink Lady is actually a trademark and the variety is more correctly known as Cripps Pink. It has a pink blush over a greenish yellow base skin. Known as the queen of apples, it is crisp with a dense, firm flesh and an excellent, almost effervescent flavour. It has a high sugar content making it perfect for cooking.